The Southbend 4602DD-2TL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features six non-clog burners with wavy grates, providing optimal heat distribution and easy cleaning. The left side includes a 24" griddle with thermostatic controls for precise temperature management.
This range is equipped with two standard ovens, each featuring battery spark ignition and one rack per oven, ensuring reliable cooking performance. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range combines strength and stability. With a total output of 300,000 BTU, it meets rigorous standards, including cCSAus, CSA Flame, CSA Star, and NSF certifications, making it a dependable choice for any busy kitchen environment.
