The Southbend 4603AD-4GR is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features two star/sauté burners and standard grates, providing ample cooking space and flexibility. The right side is equipped with a 48" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes a standard oven and a convection oven, both with battery spark ignition for reliable start-up. It comes with a total of four racks, allowing for optimal cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4603AD-4GR is built for durability and easy cleaning. The 6" adjustable legs ensure stability on any surface. With a powerful output of 223,000 BTU, this range meets the demands of busy kitchens while maintaining safety standards with cCSAus, CSA Flame, CSA Star, and NSF certifications.
