The Southbend 4603DC-3TL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The left side includes a spacious 36" griddle with thermostatic controls for precise temperature management.
This range is equipped with a standard oven that utilizes battery spark ignition for reliable lighting. A cabinet base offers additional storage, complete with one rack for optimal organization. The 22-1/2" flue riser includes a shelf for added convenience.
Constructed with a stainless steel front, sides, and shelf, this range ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 241,000 BTU, the Southbend 4603DC-3TL meets the demands of any busy kitchen. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards.
