The Southbend 4603DD-3TL is a high-performance 60" gas restaurant range designed for professional kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The left side includes a spacious 36" griddle with precise thermostatic controls for consistent cooking temperatures.
Equipped with two standard ovens, each featuring battery spark ignition and one rack, this range ensures efficient baking and roasting capabilities. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a durable stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built for longevity and ease of maintenance. With a powerful output of 286,000 BTU, it meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603DD-3TL is a reliable choice for culinary professionals.
