The Southbend 4604AC-4GR is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features one star/sauté burner at the front and one non-clog burner at the rear, providing a range of cooking options. The standard grates ensure even heat distribution for optimal cooking results.
Equipped with a spacious 48" griddle on the right side, this range allows for large-scale cooking, while the standing pilot ensures reliable ignition. The convection oven includes battery spark ignition and comes with three racks, offering ample space for baking and roasting.
The unit is built with a durable stainless steel front, sides, and shelf, complemented by 6" adjustable legs for stability. With a powerful output of 178,000 BTU, it meets the demands of busy kitchens. The 22-1/2" flue riser with shelf adds extra functionality. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range guarantees safety and performance in a professional setting.
