The Southbend 4604AD-3GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The 36" griddle on the right allows for ample cooking space, while the standing pilot ensures reliable ignition.
This range includes one standard oven and one convection oven, both equipped with battery spark ignition for easy start-up. It comes with a total of four racks, maximizing oven capacity for various dishes. The 22-1/2" flue riser with shelf enhances functionality and organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4604AD-3GR is built for durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 273,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets rigorous safety and performance standards.
