The Southbend 4604DC-6R is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front right, two Pyromax burners on the rear right, two star/sauté burners on the front left, and two non-clog burners on the rear left, providing versatile cooking options. The standing pilot ignition ensures reliable start-up, while the standard oven with battery spark ignition offers consistent baking results.
This range includes a cabinet base with one rack for convenient storage and organization. The 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with stainless steel on the front, sides, and shelf, it ensures durability and easy cleaning. The adjustable 6" legs allow for customizable height to fit your kitchen layout. With a total output of 356,000 BTU, this range is CSA and NSF certified, making it a reliable choice for any busy restaurant environment.
