The Southbend 4604DC-7R is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The right side is equipped with four Pyromax burners, ensuring rapid heating and efficient cooking.
This range includes a standard oven with battery spark ignition for reliable performance, along with a cabinet base that offers additional storage space. It comes with one rack and a 22-1/2" flue riser with a shelf for added convenience. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a total output of 337,000 BTU, this range is CSA and NSF certified, making it an ideal choice for busy restaurant environments.
