The Southbend 4604DD-4GR is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. It features one star/sauté burner at the front and one non-clog burner at the rear, providing versatile cooking options. The range includes a spacious 48" griddle on the right side, ideal for preparing multiple dishes simultaneously.
Equipped with two standard ovens, each featuring battery spark ignition and one rack per oven, this range ensures efficient baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a durable stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4604DD-4GR is built to withstand the demands of a busy kitchen. With a total output of 236,000 BTU, it delivers exceptional cooking power. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards.
