The Southbend 4606AC-2CR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three star/sauté burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" charbroiler, perfect for grilling meats and vegetables.
Equipped with a convection oven that utilizes battery spark ignition, this range ensures consistent cooking results. The cabinet base offers convenient storage and comes with three racks for optimal organization. A 22-1/2" flue riser with shelf enhances workspace efficiency.
Constructed with stainless steel for durability and easy cleaning, the range also includes 6" adjustable legs for stability on uneven surfaces. With a powerful output of 275,000 BTU, this range meets the demands of busy kitchens while adhering to CSA and NSF standards for safety and sanitation.
