The Southbend 4607AD-2CL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four powerful Pyromax burners that deliver exceptional heat for efficient cooking. The left side includes a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
This range is equipped with one standard oven and one convection oven, both featuring battery spark ignition for reliable start-up. It comes with a total of four oven racks, providing ample space for baking and roasting. The 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 6" adjustable legs ensure stability on uneven surfaces. With a total output of 301,000 BTU, the Southbend 4607AD-2CL meets CSA and NSF standards, making it a dependable choice for any restaurant.