The Southbend TVGS/12SC is a high-performance gas convection oven designed for efficiency and versatility in commercial kitchens. This low-profile, single-deck oven features TruVection technology for even heat distribution, ensuring perfectly cooked meals every time. With an electronic ignition system and solid-state thermostatic controls, it offers precise temperature settings ranging from 150°F to 550°F.
The oven is equipped with a 60-minute mechanical cook timer and an interior light for easy monitoring of your dishes. A cool-down fan enhances safety and efficiency, while the porcelain oven interior simplifies cleaning. The unit includes three racks for optimal cooking capacity and is constructed with a durable stainless steel door handle, front, sides, and top, complemented by 6" legs for stability. With a powerful 1/2 HP motor and 52,000 BTU output, this convection oven meets CSA and NSF standards, making it a reliable choice for any professional kitchen.
