The Stoelting VB25-309A is a high-performance batch freezer designed for ice cream and gelato production. This vertically oriented, floor model features a compact footprint of 18-1/2"W x 20-1/8"D x 37-3/4"H, making it ideal for various kitchen spaces. With a generous 10-quart cylinder capacity, it allows for efficient batch processing.
Equipped with a powerful 1.8 hp hermetic compressor and a robust 2.7 hp beater motor, the VB25-309A ensures consistent and rapid freezing, enhancing the texture and quality of your frozen desserts. The time-controlled freezing feature allows for precise control over the freezing process, ensuring optimal results every time.
This unit operates on a 208-240v/60/3-ph electrical system with a current draw of 13.0 amps, making it suitable for commercial environments. The Stoelting VB25-309A is ETL and NSF certified, ensuring compliance with industry standards for safety and sanitation.
