The Therma-Tek TMD48-8-2 is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features eight individual cast iron lift-off burners, each delivering 30,000 BTUs for efficient heat distribution and cooking versatility. The range includes two space-saver ovens, each equipped with a removable chrome-plated rack, providing ample cooking space and easy access.
Control your cooking with precision using the valve control for burners and thermostat control for the ovens. The spill-proof pilot ignition system enhances safety and reliability. The stainless steel oven interior door panel and bottom panel ensure durability and easy cleaning, while the 5" stainless steel front rail adds a professional touch. The exterior is constructed from stainless steel for longevity, and the 6" adjustable legs allow for customizable height to fit your kitchen setup. With a total output of 294,000 BTUs, this range meets cULus and UL-Sanitation standards, making it an ideal choice for busy restaurant environments.
