The Thunder Group ALDP048 Dough Proofing Retarding Pan is designed for optimal dough storage and proofing. With a capacity of 48 oz., this stackable aluminum pan is perfect for efficient space management in busy kitchens. Its durable construction ensures even heat distribution, promoting consistent dough fermentation. Ideal for professional bakers, the pan's lightweight design allows for easy handling and transport. Sold in a minimum order of 12, these pans are a practical choice for any bakery or food service operation.
