The Vulcan EV36S-2HT12G208 is a 36" electric restaurant range designed for high-performance cooking in commercial kitchens. It features two hot tops with precise thermostatic controls, allowing for consistent heating and cooking. The range includes a 12" griddle, perfect for preparing a variety of dishes.
Equipped with a standard oversized oven, it comes with one rack to accommodate multiple cooking needs. The stainless steel construction of the front and sides ensures durability and easy cleaning, while the single-deck high shelf provides additional storage space. The range stands on 6" legs for stability and ease of access. Operating at 208v, it is cULus listed, UL EPH Classified, and NSF certified, making it a reliable choice for any professional kitchen.
