Refrigerated sushi display cases are purpose-built cabinets designed to showcase sushi and sashimi while keeping them at optimal chilled temperatures for both food safety and presentation. These units feature sleek glass fronts (either curved or straight) and LED lighting to make the colours and textures of the seafood pop and attract customers. They operate within a tight temperature range (often around 0 °C to +6 °C) and use advanced refrigeration systems that minimize air movement and preserve humidity so delicate items like raw fish and rice maintain freshness and quality. Typical construction includes stainless steel or durable coated surfaces, sliding or hinged rear doors for chef access, and tray configurations to accommodate GN pans or sushi presentation boards. These display cases are ideal for sushi bars, Japanese restaurants, hotel buffets, or supermarket sushi counters where high visibility and rapid service are key. They help build customer trust by allowing the chef or ingredients to be seen and by maintaining precise conditions for premium-quality product.
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